March Brown Dry Fly |
Materials:
Hook:
3906B, sizes 8-14
Tail:
Mottled turkey quill section
Body:
Brownish gray dubbing
Rib:
Gold tinsel or small yellow floss
Hackle:
Brown hackle or partridge
Wing:
Two mottled turkey quills, tips down
Thread:
6/0 brown
Step
1. Tie in a clipped turkey section with the
tips down and the
dubbing noodle. Tie in the floss.
Step
2.
Spin the dubbing forward and follow with
4 to 6 wraps of
floss or tinsel. Attach the hackle.
Step
3.
Wind the hackle around two to three times and
cut out two
small 1/8 inch sections from the quill.
Step
4.
With the turkey tips facing down, match the wing sections
up and secure them evenly on top of the fly. The wing
should not exceed the tail. Tie off the head and cement.
up and secure them evenly on top of the fly. The wing
should not exceed the tail. Tie off the head and cement.
No comments:
Post a Comment